Recipe of Award-winning Easy No Bake Italian Meatballs

Easy No Bake Italian Meatballs.

Easy No Bake Italian Meatballs

Hello everybody, it's Jim, welcome to our recipe site. Today, we're going to make a distinctive dish, easy no bake italian meatballs. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Easy No Bake Italian Meatballs is one of the most favored of current trending meals on earth. It's simple, it's quick, it tastes delicious. It is enjoyed by millions every day. Easy No Bake Italian Meatballs is something which I have loved my whole life. They're fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have easy no bake italian meatballs using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Easy No Bake Italian Meatballs:

{Prepare 2 of eggs.
{Prepare 1/4 cup of whole milk.
{Get 1/2 cup of Italian bread crumbs.
{Make ready 1/3 cup of grated Parmesan cheese.
{Prepare 1/4 cup of freshly chopped Italian parsley.
{Make ready 1 teaspoon of dried Italian seasoning.
{Take 3 cloves of finely minced garlic.
{Prepare 1/2 Cup of finely diced onion.
{Get 1/2 teaspoon of table salt.
{Get 1/4 teaspoon of ground black pepper.
{Make ready 1 pound of fresh 80/20 ground beef.
{Make ready of Addition cheese for toppings.

Steps to make Easy No Bake Italian Meatballs:

Mix first 10 ingredients together until well blended. Let sit for around 5 minutes to come together. If using Dried parsley, do not use a 1/4 cup. Its way to strong in flavor. Maybe a tablespoon at most..
Mix in gently the ground beef, until the mixture just comes together..
Add your favorite marinara sauce to a large stock pot and bring to a simmer. Form meatballs to the size of your liking, and add single layer in simmering sauce. Cover and let simmer about 15 minutes. After 15 minutes gently turn each meatball over and continue simmering another 10 minutes. They should be done at this point. They will get more tough the longer you cook them..
Top with your favorite cheese, or any other toppings that you like. Or serve them with pasta for a family style meal. Enjoy.

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