Step-by-Step Guide to Prepare Quick Chicken Rolls

Chicken Rolls.

Hey everyone, it is Jim, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, chicken rolls. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Chicken Rolls is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It's simple, it is fast, it tastes yummy. They're fine and they look fantastic. Chicken Rolls is something which I've loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have chicken rolls using 17 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Rolls:

1. {Get of Bread Dough.
2. {Take 1/2 cup of Warm Water OR Warm Milk.
3. {Get 1-2 teaspoons of Dry Yeast *1 teaspoon takes longer time to proof.
4. {Make ready 1 of & 3/4 cups Bread Flour *and extra for kneading.
5. {Get 1 tablespoon of Caster Sugar.
6. {Make ready 1/2 teaspoon of Salt.
7. {Prepare 1 of Egg *lightly whisked, save 1 tablespoonful for brushing.
8. {Get 1 tablespoon of Vegetable Oil.
9. {Get of Mayonnaise OR Caesar Salad Dressing.
10. {Take of Grated Tasty Cheese (Cheddar Cheese).
11. {Make ready of Chicken Filling.
12. {Get 1 teaspoon of Oil.
13. {Prepare 1-2 slices (50 g) of Bacon *cut into small pieces.
14. {Take 1 of Celery Stalk *finely chopped.
15. {Make ready 1/2 of Onion *finely chopped.
16. {Make ready 150-200 g of Chicken Breast Fillet *skinless, cut into 1cm pieces.
17. {Prepare of Salt & Pepper.

Steps to make Chicken Rolls:

1. Mix Warm Water (OR Warm Milk) and Yeast and stir, then set aside for 5 minutes..
2. Combine Bread Flour, Sugar and Salt in a large bowl. Make a well in the centre and pour in the Yeast mixture, Egg (save 1 tablespoonful for brushing) and Oil. Mix well to form a soft dough..
3. Knead for 2 to 3 minutes, gradually adding extra Flour as required, until smooth and elastic. Place the dough in a bowl, cover with a plate or plastic wrap, and set aside in a warm place for 1 hour or until doubled in size..
4. To make Chicken Filling, heat a small amount of Oil in a frying pan over medium heat, cook Bacon, Onion and Celery. When Onion is transparent, add Chicken. When Chicken is cooked, season with Salt and Pepper..
5. Divide the dough in half. On a lightly floured surface, roll out each portion into 5-6mm thin rectangle. Spread Mayonnaise OR Caesar Salad Dressing and 1/2 Chicken Filling, sprinkle with some Grated Tasty Cheese..
6. Fold in the sides to that melted Cheese won’t come out, and roll up..
7. Place the rolls on a baking tray, sealed side down. Set aside in a warm place for 45 minutes to 1 hour..
8. Preheat oven to 180℃. Gently brush with saved Egg. You may wish to coat with Grated Tasty Cheese. *Note: I coated one roll with Egg and the other with Egg and Cheese..
9. Bake for 20 minutes or until nicely browned and cooked through. *Note: If the top gets too dark, cover with a sheet of foil..
10. *Note: The photo below is the same rolls but coated with grated Parmesan..

So that is going to wrap it up for this exceptional food chicken rolls recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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