How to Prepare Super Quick Homemade Beijing hot pot

Beijing hot pot.

Beijing hot pot

Hello everybody, it is Drew, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, beijing hot pot. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Beijing hot pot is one of the most well liked of current trending foods on earth. It's appreciated by millions daily. It's simple, it is quick, it tastes yummy. Beijing hot pot is something that I've loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook beijing hot pot using 21 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Beijing hot pot:

  1. {Take 2 of chicken carcasses.
  2. {Prepare 400 g of beef bones.
  3. {Make ready 2.5 L of water.
  4. {Take 2 tbsp of goji berries.
  5. {Prepare 20 of red dates.
  6. {Get of Salt (to taste).
  7. {Get of choice or combination of:.
  8. {Make ready of Beef or chicken (thinly sliced).
  9. {Take of Fish fillets (thinly sliced).
  10. {Make ready of Prawns, squids or scallops.
  11. {Prepare of Meatballs, crab sticks, fish balls or fish cakes.
  12. {Prepare of Dumplings or wontons.
  13. {Take of Tofu, bean curd skins, mushrooms, eggs.
  14. {Take of Vermicelli noodles, glass noodles or egg noodles.
  15. {Get of Bok choy, Chinese broccoli, wombok, garland chrysanthemum.
  16. {Prepare of condiments or dipping sauces:.
  17. {Take of Soy sauce.
  18. {Prepare of Fresh chillies.
  19. {Get of Garlic chilli sauce.
  20. {Take of Sesame oil.
  21. {Get of Chilli sauce.

Steps to make Beijing hot pot:

  1. Prepare a big pot and bring water to a boil. Boil the chicken carcass and beef bones for 5 mins and discard the water. This is to remove scum..
  2. Fill in 2.5L of water into the pot and bring it to boil. Add in goji berries and red dates, simmer for 2 hrs. Season with salt according to taste..
  3. Once ready, transfer broth into a steamboat pot / hot pot, about half full. Place it on a portable electric stove. Add in your own combination of meat, veggies and fish. Let it boil and cook. When ready, dish out into individual serving bowls with small wire strainer or ladle. Dip cooked food into condiments and enjoy..
  4. Repeat the same process by adding in meat, veggies and fish into the hot pot and allow to boil and cook once the first batch of cooked food has been distributed. Top up with broth when needed..
  5. Noodles and eggs are usually added towards the end when the broth is most flavourful after cooking all the ingredients..

So that's going to wrap it up for this special food beijing hot pot recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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