Steps to Make Speedy Get in my (Pork) Belly Chili

Get in my (Pork) Belly Chili.

Get in my (Pork) Belly Chili

Hello everybody, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, get in my (pork) belly chili. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Get in my (Pork) Belly Chili is one of the most favored of recent trending foods in the world. It's enjoyed by millions every day. It's simple, it is quick, it tastes yummy. Get in my (Pork) Belly Chili is something which I have loved my whole life. They're fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook get in my (pork) belly chili using 17 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Get in my (Pork) Belly Chili:

  1. {Get 2 lb of Pork Belly.
  2. {Prepare 1 lb of ground pork.
  3. {Prepare 1 lb of ground beef.
  4. {Get 1 large of onion.
  5. {Take 1 of bell pepper.
  6. {Prepare 28 oz of red kidney beans.
  7. {Take 28 oz of diced tomatoes.
  8. {Get 28 oz of water.
  9. {Prepare 4 tbsp of chili powder.
  10. {Prepare 2 tbsp of kosher salt.
  11. {Take 1 tbsp of ground black pepper.
  12. {Take 1 tbsp of ground cumin.
  13. {Make ready 1 tbsp of paprika.
  14. {Make ready 1 tbsp of oregano.
  15. {Take 1 tbsp of garlic flakes.
  16. {Take 1 tsp of cayenne pepper.
  17. {Take 1 tbsp of worcestershire sauce.

Steps to make Get in my (Pork) Belly Chili:

  1. Chop up pork belly into bite size pieces & cook in large pot rendering down the fat until the pork is cooked. Remove pork & save all but a bit of the rendered pork fat in the pot..
  2. Cook the ground pork in the same pot then remove & set aside.
  3. Cook the ground beef in the same pot then remove & set aside & remove all liquid from the pot..
  4. Add some of the rendered pork fat to the pot on a medium flame & cook the diced onion & pepper with salt until soft..
  5. Add all the meats back to the pot with all the remaining ingredients & cook on medium heat with top off until the liquid thickens some & is not watery..
  6. Serve in a bowl garnished with scallions & sour cream on top of a large flat dish surrounded by tortilla chips..

So that is going to wrap it up for this exceptional food get in my (pork) belly chili recipe. Thanks so much for reading. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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