Steps to Prepare Super Quick Homemade Plum chutney

Plum chutney.

Hey everyone, it's me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, plum chutney. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Plum chutney is one of the most favored of current trending foods on earth. It is simple, it's quick, it tastes yummy. It's appreciated by millions every day. They are fine and they look wonderful. Plum chutney is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have plum chutney using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Plum chutney:

1. {Take of Left over fruits like plums, cherries, grapes etc., 200grm.
2. {Take of Sugar 100 grm (according to your taste).
3. {Make ready 1 tsp of Cinnamon powder.
4. {Make ready 1/2 tsp of Cardamom powder.
5. {Make ready of Saffron 2 to 3 string.
6. {Make ready Clove of 3 nos.
7. {Get Pinch of salt.

Instructions to make Plum chutney:

1. Wash the fruits and boil in 300ml water with salt. Add cinnamon cardamon powder and clove. cook until fruit become soft. Add saffron threads..
2. Add sugar, cook until dissolve and become thick syrup..
3. Let it cool, and store it in glass bowl. 3 days we can keep in room temperature. If you want to store for long time then keep it fridge..
4. This fruit chutney you can make mixed fruits also except banana, apple, melons.
5. You can enjoy this chutney with biriyani, mixed fried rice etc.,.

So that is going to wrap this up with this special food plum chutney recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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