Simple Way to Make Speedy Crockpot Shredded Chicken Paprika

Crockpot Shredded Chicken Paprika.

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, crockpot shredded chicken paprika. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Crockpot Shredded Chicken Paprika is one of the most favored of current trending foods on earth. It is simple, it's quick, it tastes delicious. It is enjoyed by millions daily. Crockpot Shredded Chicken Paprika is something that I have loved my entire life. They're fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook crockpot shredded chicken paprika using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Crockpot Shredded Chicken Paprika:

1. {Prepare 1 of large pack chicken breast.
2. {Prepare 1-28 ounce of can crushed tomatoes.
3. {Make ready 1/2 cup of red wine.
4. {Prepare 1/8 teaspoon of black pepper.
5. {Make ready 1 tablespoon of paprika.
6. {Make ready 6 cloves of garlic, minced.
7. {Get 1 of onion, sliced.
8. {Get 1 of green pepper, sliced.
9. {Get of White rice, cooked.

Steps to make Crockpot Shredded Chicken Paprika:

1. Rinse and pat dry your chicken breasts.....
2. Place chicken inside crockpot.......
3. Pour over chicken : crushed tomatoes, red wine, black pepper, paprika, minced garlic, onion and green pepper.......
4. Cover and cook on Low heat 6 hours or until chicken breast are cooked thru......
5. Shred chicken with 2 forks and stir into sauce......
6. Serve over white rice and enjoy 😉!.

So that is going to wrap this up for this exceptional food crockpot shredded chicken paprika recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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