Recipe of Speedy Honey Garlic Porkchops
Honey Garlic Porkchops.
Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, honey garlic porkchops. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.
Honey Garlic Porkchops is one of the most favored of recent trending meals on earth. It is easy, it's quick, it tastes delicious. It is appreciated by millions every day. They're fine and they look wonderful. Honey Garlic Porkchops is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have honey garlic porkchops using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Honey Garlic Porkchops:
- {Take 6 of center loin porkchops.
- {Take 1 of beaten egg.
- {Prepare 4 tbsp of water.
- {Make ready 1 cup of flour.
- {Take 1 tbsp of ground nutmeg.
- {Get 1/2 tbsp of cayenne pepper.
- {Prepare 1 tbsp of paprika.
- {Take 1 tsp of crushed garlic.
- {Take 1 tsp of ground ginger.
- {Get of salt and black pepper.
- {Prepare 1 cup of honey.
- {Make ready 1/4 cup of soy sauce.
Instructions to make Honey Garlic Porkchops:
- Separe the ingredients. Put the seasonings and the flour in a bowl and mixture..
- In another bowl beat an egg and add 4 tbsp of cold water. Dip the loins in the egg and then coat with the flour mixture, then put aside for later..
- Put 2 tbsp olive oil in a pan add garlic, honey and soy sauce. Simmer 5 minutes or until it's bubbly. Put aside..
- Pour 2 tbsp olive oil in a skillet and fry the loins for 4 to 5 minutes each side..
- Immerse the loin in the sauce you made early. Garnish with green scalions..
So that is going to wrap this up with this exceptional food honey garlic porkchops recipe. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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