Recipe of Homemade Julie’s Spicy Meatballs

Julie’s Spicy Meatballs.

Julie’s Spicy Meatballs

Hello everybody, I hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, julie’s spicy meatballs. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Julie’s Spicy Meatballs is one of the most well liked of current trending foods on earth. It is easy, it's fast, it tastes yummy. It is enjoyed by millions every day. They're fine and they look wonderful. Julie’s Spicy Meatballs is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook julie’s spicy meatballs using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Julie’s Spicy Meatballs:

  1. {Make ready 2 of lbs. ground meat. All beef will work, but I prefer a mix of beef and veal, or a mix of beef, veal and pork.
  2. {Get 1/2 of sweet onion, finely chopped (food processor works nicely).
  3. {Prepare 1 of hot pepper of choice, finely chopped. I used a long hot and left the seeds in, also chopped in the food processor.
  4. {Make ready 1 of raw egg, for binding.
  5. {Get 1/2 cup of Italian style breadcrumbs.
  6. {Take 2 cloves of garlic, finely chopped.
  7. {Make ready 1/4-1/2 cup of grated Parmesan cheese.
  8. {Take 4 of basil leaves, chopped.
  9. {Get 1 TBS. of dried parsley or a bunch of fresh chopped parsley.
  10. {Get to taste of Salt,.
  11. {Make ready to taste of Black pepper,.
  12. {Make ready 1/3 cup of milk.
  13. {Prepare 2 TBS. of flour, for coating meatballs.

Steps to make Julie’s Spicy Meatballs:

  1. Mix all ingredients together, except flour, and form into apx. 16 meatballs..
  2. Coat each meatball in flour by rolling it around on a plate. This wonderful cooking tip comes from Tony Danza’s meatball recipe! This prevents sticking while they fry..
  3. Brown the meatballs by frying in a pan for about 8-10 minutes, turning once. I prefer frying in bacon grease for added flavor, but any oil will do..
  4. Finish cooking meatballs in a pot of your favorite tomato sauce (homemade is best! See my recipe for homemade tomato sauce), simmering (covered) for at least one hour. The longer they simmer, the better they are!.
  5. Serve with spaghetti or any other pasta, using the reserve of sauce for your pasta..
  6. Buon appetito! 🇮🇹.

So that is going to wrap it up with this special food julie’s spicy meatballs recipe. Thanks so much for reading. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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