Step-by-Step Guide to Prepare Speedy Hot Chocolate Brownie with Vanilla Icecream

Hot Chocolate Brownie with Vanilla Icecream.

Hot Chocolate Brownie with Vanilla Icecream

Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, hot chocolate brownie with vanilla icecream. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Hot Chocolate Brownie with Vanilla Icecream is one of the most popular of recent trending meals on earth. It's appreciated by millions every day. It's simple, it is quick, it tastes yummy. Hot Chocolate Brownie with Vanilla Icecream is something which I've loved my entire life. They're nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have hot chocolate brownie with vanilla icecream using 19 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Hot Chocolate Brownie with Vanilla Icecream:

{Make ready of Vanilla Icecream.
{Get 2 cups of whipping cream.
{Make ready 1 cup of full fat milk.
{Take 1 tsp of pure vanilla extract.
{Take 3/4 cup of sugar.
{Make ready of Brownie.
{Make ready 1 cup of butter (melted).
{Get 2 cups of white sugar.
{Prepare 1/2 cup of cocoa powder.
{Get 1 tsp of vanilla extract.
{Take 4 of no eggs.
{Prepare 1 1/2 cups of refined flour.
{Get 1/2 tsp of baking powder.
{Take 1/2 tsp of salt.
{Make ready 1/2 cup of walnut.
{Prepare of Other ingredients.
{Get 2 tbsp of Raspberry sauce.
{Take 3-4 of no Raspberry.
{Get 1-2 of no Strawberry.

Instructions to make Hot Chocolate Brownie with Vanilla Icecream:

Icecream: Whisk sugar, milk and vanilla in a mixing bowl until sugar melts completely. Add the cream and whisk well to combine. Chill the mix well for 2 to 3 hours..
Churn it for 15 to 20 mins using a whisk. Transfer this to a freezer safe box and freeze for 2 hours to overnight. Ready to scoop..
Brownie: Preheat the oven to 350 degrees F (175 degrees C). Grease a brownie mould..
Combine the melted butter, sugar, cocoa powder, vanilla, eggs, flour, baking powder, and salt. Spread the batter into the prepared mould. Decorate with walnut, if desired..
Bake in preheated oven for 25 to 30 minutes or until a toothpick comes out with crumbs, not wet. Cut in desired shape and serve hot..
Assemble as shown in picture..

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