Steps to Make Ultimate Chicken Meatball Noodle Soup

Chicken Meatball Noodle Soup.

Chicken Meatball Noodle Soup

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, chicken meatball noodle soup. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Chicken Meatball Noodle Soup is one of the most favored of current trending meals in the world. It's appreciated by millions daily. It's easy, it's quick, it tastes yummy. They're nice and they look wonderful. Chicken Meatball Noodle Soup is something which I've loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook chicken meatball noodle soup using 20 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chicken Meatball Noodle Soup:

{Get of For the meatballs.
{Make ready 1 (16 oz) of package ground chicken.
{Prepare 2 of eggs.
{Make ready 3/4 c of bread crumbs.
{Prepare 1/2 c of shredded parmesan cheese.
{Get 1/2 c of chopped fresh herbs (parsley/dill/chives).
{Make ready 1 of small onion (diced).
{Take 6 cloves of garlic (minced).
{Make ready of zest of 1 lemon.
{Make ready of salt and pepper to taste.
{Get of For the soup.
{Get 1 of small onion (diced).
{Prepare 6 cloves of garlic (minced).
{Prepare 3 of celery stalks (chopped).
{Get 3 of carrots (peeled and chopped).
{Make ready 8 c of chicken broth (64 oz).
{Get 15-20 of meatballs.
{Prepare 1 package of egg noodles.
{Make ready 2 c of kale (chopped).
{Get of juice of 1 lemon.

Steps to make Chicken Meatball Noodle Soup:

Prepare all ingredients. Rough chop the herbs, dice the onion, mince the garlic, and zest the lemon..
In a mixing bowl combine all ingredients with your hands until thoroughly mixed. Using lightly oiled hands roll the mixture into 2 inch balls. There should be enough mix for two dozen meatballs, place the rolled balls on a parchment paper lined baking sheet. Place in the freezer for 10 min or until firm..
For this soup recipe I use 15-20 of these meatballs and freeze the remaining meatballs to use for a quick weeknight dinner..
In a medium fry pan with some oil sear all sides of the meatballs. Once cooked on all sides remove from the pan and set aside for later..
Begin by sweating the onions and garlic in some oil in a large soup pot over medium heat. Once softened add the celery and carrots and saute for a couple of minutes..
Add the chicken broth and bring to a simmer. Take the seared meatballs and place them in the pot. Allow to simmer for two or three minutes..
As the soup simmers add the noodles and chopped kale and stir. Cook the noodles for seven to eight minutes or until they are cooked through..
Finish the soup with a squeeze of lemon juice and some chopped parsley. Enjoy this soup with some delicious french bread, an old episode of your favorite tv show, and let the healing begin!.

So that's going to wrap it up for this special food chicken meatball noodle soup recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!