Step-by-Step Guide to Make Award-winning Cajun Shrimp Alfredo

Cajun Shrimp Alfredo.

Cajun Shrimp Alfredo

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, cajun shrimp alfredo. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Cajun Shrimp Alfredo is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It's easy, it is quick, it tastes yummy. Cajun Shrimp Alfredo is something that I've loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook cajun shrimp alfredo using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Cajun Shrimp Alfredo:

{Get 2 lbs of Raw, Peeled & Deveined Tail Off Shrimp.
{Prepare 16 oz of Pasta of Choice.
{Take 2 (14.5 oz) of cans of Diced Tomatoes, Drained.
{Make ready 16 oz of Alfredo Sauce of Choice.
{Take 2 cups of Shredded Parmesan Cheese.
{Get 2 cups of Heavy Whipping Cream.
{Prepare 1 stick of Salted Butter.
{Make ready of Olive Oil.
{Take of Garlic Powder.
{Get of Onion Powder.
{Prepare of Smoked Paprika.
{Take of Dried Parsley.
{Take of Cajun Seasoning.

Instructions to make Cajun Shrimp Alfredo:

Place shrimp in a large bowl with 2 Tbs of olive oil, 2 Tbs of Cajun seasoning, 1/2 tsp garlic powder, 1/2 tsp onion powder & 1/2 tsp smoked paprika. Stir until well coated. Set aside..
Cook Pasta According to Directions. Optional: Add Salt, Pepper, Cajun Seasoning & Olive Oil to water if desired. Set Aside..
Heat 2 Tbs of butter with 1 tsp of olive oil in a pan over medium-high heat. Stir in 1 Tbs of Cajun Seasoning. Sauté 2 cans of Drained, diced tomatoes until heated throughout. Set Aside..
Heat 3 Tbs of Butter and 1 tsp of Olive Oil in a pan over medium-high heat. Cook shrimp until pink and cooked throughout. Set Aside..
Pour Alfredo Sauce into a large pan. Add 1 cup of heavy whipping cream, 3 Tbs of butter, cooked tomatoes & 2 Tbs of Cajun seasoning. Stir to combine. Heat over medium-low heat. Once warm add 2 cups shredded Parmesan cheese & 1 additional cup of heavy cream. Stir to combine. Once cheese is melted add cooked shrimp (With Juices) & pasta to sauce. Stir to combine. Sprinkle with more Cajun seasoning to your liking and parsley..

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