Step-by-Step Guide to Make Award-winning Mozambique sauce

Mozambique sauce.

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, mozambique sauce. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Mozambique sauce is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It's enjoyed by millions daily. Mozambique sauce is something that I've loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have mozambique sauce using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Mozambique sauce:

1. {Make ready of a light beer.
2. {Take of goya.
3. {Get of red hot buffalo sauce.
4. {Make ready of Frank's red hot hot sauce.
5. {Take of an onion diced.
6. {Prepare of Quarter of a lemon.
7. {Prepare of chopped garlic.
8. {Get of flour.
9. {Take of a pound of butter.

Steps to make Mozambique sauce:

1. Pour beer into pot along with all ingredients except flour and half of the butter and boil for 45 min-1hr.
2. Add your lemon in in last 15 minutes of boiling.
3. Turn heat off construct a roux and add into your sauce until bright orange consistency.

So that's going to wrap this up for this exceptional food mozambique sauce recipe. Thank you very much for reading. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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