Step-by-Step Guide to Make Favorite My pour and dump Chili 🌶

My pour and dump Chili 🌶.

My pour and dump Chili 🌶

Hey everyone, it's John, welcome to my recipe site. Today, I will show you a way to make a special dish, my pour and dump chili 🌶. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

My pour and dump Chili 🌶 is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it's quick, it tastes delicious. My pour and dump Chili 🌶 is something which I've loved my whole life. They're nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook my pour and dump chili 🌶 using 23 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make My pour and dump Chili 🌶:

{Take 1 can of tomato juice.
{Take 1-2 cans of chili beans.
{Make ready 1 can of dark red Kidney beans.
{Take 1 can of light red kidney beans.
{Prepare 1 can of sweet corn (optional).
{Get 1 can of black beans (optional).
{Take 1 packet of chili seasoning.
{Take 1 lbs of hamburger meat.
{Prepare of Hot sauce (optional).
{Take 1 can of Stewed tomatoes or diced tomatoes.
{Take to taste of Salt and pepper.
{Make ready of Pepper flakes (optional).
{Prepare of Hotter spicy chili.
{Make ready of Use sriracha hot chili sauce.
{Make ready of Use diced tomatoes with green chilies hot, instead of diced or stewed tomatoes.
{Take of Toppings a hot and spicy cheese.
{Get Dash of Cayanne pepper.
{Take of Substitute different options.
{Take of Green beans / no corn.
{Take of No black Beans or veggies.
{Prepare of No black beans use corn or green beans.
{Prepare of Add sweet peppers or bell peppers, onions, diced and cook after Browning the hamburger meat, with meat till soft.
{Make ready of No black beans no corn no green beans (poor mans chili).

Steps to make My pour and dump Chili 🌶:

Brown hamburger meat drain fat..
Drain and rinse kidney beans, then drain corn.
DO NOT DRAIN CHILI BEANS. (That’s what thickens it up, I don’t use tomato paste) add juice and all! Do Not drain Stewed tomatoes,diced tomatoes,or tomatoes with green chiles..
Pour can of tomato juice in crockpot. (instant pot, or stock pot for stove top).
Add all ingredients, and seasoning, mix..
Crockpot- low 6 -8hrs - high 4-6 (give or take).
Instant pot- 10-15 mins.
Stove top- on low 4 hrs.
Oven roaster- for a big batch... double or triple the recipe cook on low or high just keep an eye on it. And mix occasionally.
This chili is better the next day.... but honestly in my house it only last the day I make it..
Topping- cheese,, more hot sauce, corn chips, corn bread, crackers, bread. (different flavor corn chips, Jalapeño cornbread - see my recipe).

So that is going to wrap this up with this special food my pour and dump chili 🌶 recipe. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!