Recipe of Any-night-of-the-week Lobster Alfredo

Lobster Alfredo.

Lobster Alfredo

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, lobster alfredo. One of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

Lobster Alfredo is one of the most well liked of current trending foods in the world. It's easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Lobster Alfredo is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have lobster alfredo using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Lobster Alfredo:

{Take 1 box of alfredo pasta noodles.
{Get 2-3 of lobster tail.
{Take 1 stick of butter.
{Take 1 tablespoons of minced garlic.
{Take 1 of shallot minced.
{Prepare 1 cup of heavy whipping cream.
{Take of minced/dried parsley.
{Make ready 1/2 cup of good quality parmesan cheese.
{Prepare 1/4 cup of dry sherry or white wine.

Steps to make Lobster Alfredo:

Take lobster tails and split completely down the middle. Place in cast iron pan. Take half of the stick of butter and cut into cubes. Place dots of butter over lobster. Sprinkle salt and pepper. And place in the oven to cook 10-15 mins at 350° in oven..
Next add pasta to salted, boiling water..
Meanwhile, sautee shallots and garlic until with the remaining half of stick of butter..
Once they are soft, add 1 cup of heavy whipping cream on medium heat. Once you see the cream begin to slightly bubble, add 1/2 cup parmesan cheese. Stir in the cheese and add sherry wine to the whipping cream. Add salt and pepper and allow to cook until it thickens. Do not walk away too far from cream. And be sure to continue and stir..
Once pasta is done, drain and add to cream. If alfredo sauce is too thick, add pasta water until the right consistency.
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Take lobster out of oven. Cut into small pieces and place into pasta and stir. Reserve a few pieces to add on top!.

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