Steps to Prepare Quick Cinnamon Vanilla Biscotti
Cinnamon Vanilla Biscotti.
Hello everybody, it's Jim, welcome to my recipe site. Today, we're going to make a special dish, cinnamon vanilla biscotti. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.
Cinnamon Vanilla Biscotti is one of the most popular of current trending meals on earth. It's enjoyed by millions every day. It's easy, it is quick, it tastes yummy. They are nice and they look fantastic. Cinnamon Vanilla Biscotti is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook cinnamon vanilla biscotti using 12 ingredients and 14 steps. Here is how you can achieve it.
The ingredients needed to make Cinnamon Vanilla Biscotti:
- {Prepare 1/2 cup of room temperature unsalted butter.
- {Prepare 3/4 cup of sugar.
- {Make ready 1 tsp of baking powder.
- {Take 3/4 tsp of salt.
- {Get 1 tsp of ground cinnamon.
- {Take 1 3/4 cup of flour.
- {Get 2 of eggs.
- {Make ready 3 tsp of vanilla.
- {Make ready of Glaze.
- {Make ready 5 tsp of hot water.
- {Get 1 cup of powdered sugar.
- {Prepare Dash of cinnamon.
Instructions to make Cinnamon Vanilla Biscotti:
- In a medium bowl, mix the butter and sugar until combined well.
- Meanwhile preheat the oven to 350 F and line a cookie tray with parchment paper.
- Add the eggs and mix for 1 minute. Then gently fold in the flour, salt and baking powder..
- Add the cinnamon and make swirls in the batter.
- Sprinkle some extra flour onto the cookie sheet and place the dough on the sheet forming it into a log. The dough will be sticky so add more flour as needed..
- Stretch the dough to the length of the cookie sheet? Cut in half and place side by side..
- Shape the edges of the dough so they are straight..
- Bake for 30 minutes until light golden brown and firm.
- Allow to cool for 10 minutes and drop the temp of the oven to 280 F.
- Once cooled, slice the logs thick and diagonally using a serrated knife.
- Place cookies on their sides and put back into oven for 10 minutes on each side.
- Once baked, allow to cool.
- In a small bowl, combine the glaze ingredients and mix until thick.
- Once cooled, drizzle glaze over the tops of the biscotti.
So that is going to wrap this up with this special food cinnamon vanilla biscotti recipe. Thanks so much for reading. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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