Recipe of Ultimate Egg Chicken Kathi Roll

Egg Chicken Kathi Roll.

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, egg chicken kathi roll. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Egg Chicken Kathi Roll is one of the most favored of recent trending meals in the world. It's enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Egg Chicken Kathi Roll is something that I've loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook egg chicken kathi roll using 24 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Egg Chicken Kathi Roll:

1. {Prepare of all purpose flour.
2. {Prepare of eggs.
3. {Prepare of onions sliced finely.
4. {Get of cubed chicken breast.
5. {Prepare of capsicum sliced.
6. {Prepare of ginger paste.
7. {Take of garlic paste.
8. {Take of vinegar.
9. {Make ready of tomato puree.
10. {Take of tandoori masala.
11. {Make ready of garam masala.
12. {Take of turmeric.
13. {Take of red chilli powder.
14. {Make ready of black pepper powder.
15. {Prepare of green chilli sauce.
16. {Prepare of tomato sauce.
17. {Make ready of cucumber chopped.
18. {Get of grated carrot.
19. {Get of lemon juice.
20. {Get of refined oil approximately.
21. {Make ready of mustard oil.
22. {Take of chopped coriander.
23. {Make ready of green chilli chopped finely.
24. {Prepare of chaat masala.

Steps to make Egg Chicken Kathi Roll:

1. Cut into small cubes chicken breast. Marinate them with little salt and vinegar,tomato puree,tandoori masala,ginger garlic paste,red chilli powder,turmeric and garam masala for an hour.Meanwhile slice onions finely,chop cucumber,capsicum and scrape carrot..
2. Heat 1 tbsp mustard oil and fry the marinated chicken on high heat for 2 minutes.Then add the capsicum and 1 tbsp sliced onion and saute on medium heat for 2 minutes. Set aside..
3. For the dough : Mix flour with pinch of salt,1 tbsp oil and water as required.Knead into a dough and make approximately 3 to 4 lemon sized balls out of it..
4. Beat the eggs with little salt.Roll out the balls into round medium thin parathas. Fry the parathas flipping the other side when one side is done.Remove from tawa to a plate.Heat 1 tsp oil and spread 1 egg well beaten batter on the pan.Place the cooked paratha over the egg and flip it.Sprinkle little oil and fry the paratha.Remove it to a plate with the fried egg facing up..
5. Now to assemble the Chicken Kathi Roll: Spread one egg topped flat bread or paratha on a plate.Sprinkle some tomato and chilli sauce on it.Place few pieces of sauteed chicken.Add some sliced onion,cucumber and grated carrot.Sprinkle lemon juice,chaat masala,black pepper and finely chopped green chilli.Green chillies may be skipped if serving to kids.The rolls should not be overloaded.Roll up and secure the end with wax or tissue paper.Serve hot..

So that is going to wrap it up with this special food egg chicken kathi roll recipe. Thanks so much for your time. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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