Step-by-Step Guide to Prepare Homemade Fried Pickles with honey mustard dipping sauce
Fried Pickles with honey mustard dipping sauce.
Hey everyone, it's Drew, welcome to our recipe page. Today, we're going to prepare a distinctive dish, fried pickles with honey mustard dipping sauce. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Fried Pickles with honey mustard dipping sauce is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Fried Pickles with honey mustard dipping sauce is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have fried pickles with honey mustard dipping sauce using 17 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Fried Pickles with honey mustard dipping sauce:
- {Get 10-15 of thick slices of pickles(refrigerated).
- {Make ready 1/4 cup of all purpose flour/ maida.
- {Make ready 2 tbsp of corn flour.
- {Prepare 1/8 tsp of baking powder.
- {Make ready 1 tsp of Italian seasoning.
- {Get 1/2 tsp of garlic powder.
- {Make ready 1/4 tsp of black pepper powder.
- {Get 1/4 tsp of salt.
- {Prepare as required of Soda water.
- {Prepare as needed of Oil for frying.
- {Prepare 6-8 tbsp of bread crumbs.
- {Prepare of For dipping sauce:.
- {Prepare 2-3 tbsp of mayonnaise.
- {Get 2 tbsp of ketchup.
- {Take 1 tsp of honey.
- {Get 1 tsp of chilli flakes.
- {Take 1 tsp of Dijon mustard.
Steps to make Fried Pickles with honey mustard dipping sauce:
- Take out the refrigerated pickles. Spread them on a clean kitchen towel and Pat them dry..
- In a plate take 2 Tb Maida. Coat each pickle slice with Maida and keep aside, taking care that they are placed separately and not stacked..
- In a bowl mix remaining Maida, cornflour, salt, pepper, baking powder, seasonings and garlic powder. Add soda little by little and mix continuously to make a medium thick, smooth batter..
- In a plate spread the bread crumbs. Heat oil in a wok or karahi..
- Now take Maida coated pickles, one at a time and dip them in the batter.Allow the slice to drop off any excess batter.Then coat well with bread crumbs and then deep fry on medium heat, till crisp and golden brown from both sides..
- Drain on a paper towel and serve hot with dipping sauce..
- For dipping sauce. Mix all ingredients well for the sauce and serve with fried pickles. This sauce goes well with all finger foods..
- Tip- Can use beer instead of soda. Can even use beaten egg for dipping the pickles instead of Maida batter before coating with bread crumbs..
So that's going to wrap it up for this exceptional food fried pickles with honey mustard dipping sauce recipe. Thank you very much for reading. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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