Step-by-Step Guide to Make Quick Halka dessert
Halka dessert.
Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, halka dessert. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Halka dessert is one of the most well liked of current trending foods on earth. It is easy, it's fast, it tastes yummy. It's enjoyed by millions daily. Halka dessert is something that I've loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have halka dessert using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Halka dessert:
- {Take 1 1/2 cup of semolina fine.
- {Take 1/3 cup of flour.
- {Get 1/4 teaspoon of dry yeast.
- {Prepare 1 1/2 cup of warm water + 2 tablespoon.
- {Get of Simple syrup.
Instructions to make Halka dessert:
- Mix everything it will be sticky dough cover and let it rest for 20 minutes.
- Using piping technique with the star nozzle pipe it in the hot oil ring style fry both side.
- Drop it in cold simple syrup for 30 seconds enjoy.
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