Easiest Way to Prepare Homemade Easy Swiss roll

Easy Swiss roll.

Easy Swiss roll

Hello everybody, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, easy swiss roll. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Easy Swiss roll is one of the most favored of recent trending meals in the world. It's appreciated by millions every day. It's simple, it is quick, it tastes delicious. They're fine and they look fantastic. Easy Swiss roll is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook easy swiss roll using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Easy Swiss roll:

  1. {Get of Marie Biscuits, powdered.
  2. {Get of Coffee Powder.
  3. {Take of Chocolate Syrup.
  4. {Get of Butter.
  5. {Make ready of FOR COCONUT FILLING:.
  6. {Get of butter.
  7. {Make ready of Desiccated Coconut.
  8. {Get of Powdered Sugar.
  9. {Make ready of Cardamom Powder.
  10. {Take of Milk, as desired.

Steps to make Easy Swiss roll:

  1. Take a bowl and add biscuits (powdered), coffee powder, chocolate syrup and butter.
  2. Mix well and knead the dough semi soft. Then leave for 10 min..
  3. FOR COCONUT FILLING : Now take another bowl and add coconut, sugar, cardamon, butter and milk as desired. Then mix well and leave for 5 min..
  4. Now take a parchment paper and apply melted butter. Now place the dough and roll it to make it flat..
  5. Now apply the coconut mixture on it and spread evenly. Roll tightly and place in refrigerator for 4-5 hours..
  6. After that cut into pieces. your quick and easy Swiss rolls are ready to serve..

So that's going to wrap it up for this exceptional food easy swiss roll recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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