Steps to Prepare Ultimate Cheesy Buffalo Chicken Pockets

Cheesy Buffalo Chicken Pockets.

Cheesy Buffalo Chicken Pockets

Hello everybody, it's me again, Dan, welcome to my recipe site. Today, we're going to make a distinctive dish, cheesy buffalo chicken pockets. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Cheesy Buffalo Chicken Pockets is one of the most popular of recent trending foods in the world. It's simple, it's fast, it tastes delicious. It is enjoyed by millions daily. They're nice and they look fantastic. Cheesy Buffalo Chicken Pockets is something that I've loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have cheesy buffalo chicken pockets using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Cheesy Buffalo Chicken Pockets:

  1. {Make ready of shredded or small diced chicken. I used left over roasted chicken.
  2. {Get of Frank's Buffalo Hot Wing Sauce.
  3. {Take of Cream Cheese, softened.
  4. {Get of Hidden Valley Ranch mix.
  5. {Take of your favorite cheese.
  6. {Prepare of Grand biscuits (crescents or even puff pastry).
  7. {Prepare of ground black pepper.
  8. {Get of onion, chopped (I had white on hand but wish I had green onions).
  9. {Make ready of sea salt.
  10. {Take of Egg, beaten for wash.
  11. {Get of cayenne pepper.

Steps to make Cheesy Buffalo Chicken Pockets:

  1. Preheat oven to 350°F..
  2. Combine softened cream cheese, Frank's sauce and ranch mix until smooth..
  3. Add cream cheese mixture to chicken, chopped onions, salt and pepper. Blend well..
  4. Flatten down the biscuits until double their size on a very slightly greased cookie sheet. Place a pinch of your favorite cheese in the center of the dough followed by a good spoonful of the chicken mixture..
  5. Fold the dough over, meeting the ends and pinch the ends together sealing the seam..
  6. Brush each doughy filled goodness with the egg wash, sprinkle slightly with cayenne pepper and pop those babies in the oven for 15-18 minutes OR until golden brown on top..
  7. Serve with your favorite dipping sauce. ENJOY!!!!!!!!.

So that's going to wrap this up with this special food cheesy buffalo chicken pockets recipe. Thanks so much for reading. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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