Recipe of Homemade Sauteed Silky Tofu

Sauteed Silky Tofu.

Hey everyone, it's Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, sauteed silky tofu. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Sauteed Silky Tofu is one of the most favored of current trending meals in the world. It is easy, it's fast, it tastes yummy. It is appreciated by millions every day. Sauteed Silky Tofu is something which I've loved my entire life. They're fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have sauteed silky tofu using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Sauteed Silky Tofu:

1. {Prepare 1 pack of silky tofu (cut diced).
2. {Get 1 handful of shimeji mushroom.
3. {Take 1 of ginger (smashed).
4. {Prepare 2 of garlic (chopped).
5. {Take 1 tbsp of soy sauce.
6. {Make ready 1 tsp of sesame oil.
7. {Take 1 tsp of starch flour (dissolved).
8. {Prepare of Spring onion.
9. {Prepare of Salt & pepper.
10. {Get of Cooking oil.
11. {Take of Water.

Instructions to make Sauteed Silky Tofu:

1. In a hot pan, heat the cooking oil, fry the garlic until it's golden brown..
2. Put the shimeji mushroom and the ginger in until it's fragrant..
3. Put the silky tofu in, add some water, then season..
4. Last, to thicken the dish, add the dissolved starch in..

So that's going to wrap this up with this exceptional food sauteed silky tofu recipe. Thanks so much for reading. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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