Step-by-Step Guide to Prepare Award-winning Vegetarian Stuffed Shells

Vegetarian Stuffed Shells.

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, vegetarian stuffed shells. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Vegetarian Stuffed Shells is one of the most favored of current trending foods on earth. It's simple, it's fast, it tastes yummy. It is appreciated by millions daily. Vegetarian Stuffed Shells is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have vegetarian stuffed shells using 10 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Vegetarian Stuffed Shells:

1. {Make ready 1 box of Jumbo or Extra Large Stuffed shells.
2. {Prepare 24 oz of Three Cheese Pasta Sauce.
3. {Take 3 cup of String Beans.
4. {Get 3 cup of Carrots.
5. {Get 3 cup of Green peas.
6. {Make ready 3 cup of Sweet corn.
7. {Make ready 1 of Onion (minced or chopped fine).
8. {Make ready 1 of Garlic clove (minced or chopped fine).
9. {Get 2/3 cup of Italian Salad Dressing.
10. {Take 2 tsp of Italian Seasoning blend.

Steps to make Vegetarian Stuffed Shells:

1. Preheat oven to 375°.
2. Start a slow boil in a medium pot for the shells adding a pinch of salt for retained shape..
3. Sauté the onions and garlic in a medium sized sauce pan..
4. Add in each of the vegetables and a small dash of water. Add in Italian seasoning and simmer for about 5 minutes..
5. After the vegetables soften a little add in the dressing and let it boil slightly. Remove from heat once a steady boil is accomplished..
6. Line aluminum pan or baking dish wish the pasta sauce in a very thin layer. Place the shells on the sauce (opening towards you) and spread them with your fingers..
7. Add the ingredients to the shells with a layer of pasta sauce, sautéed vegetables, and a dash more of sauce and top with cheese..
8. Bake in oven on 375° for 15-20 minutes or until cheese melts completely..
9. Last step as usual is to ENJOYYY!.

So that is going to wrap this up for this exceptional food vegetarian stuffed shells recipe. Thanks so much for your time. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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