How to Make Homemade Broccoli Chicken Fettuccine Alfredo

Broccoli Chicken Fettuccine Alfredo.

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, broccoli chicken fettuccine alfredo. One of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

Broccoli Chicken Fettuccine Alfredo is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It's simple, it is quick, it tastes yummy. Broccoli Chicken Fettuccine Alfredo is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook broccoli chicken fettuccine alfredo using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Broccoli Chicken Fettuccine Alfredo:

1. {Make ready 1 lb of fettuccine pasta.
2. {Make ready 3-4 cups of chopped broccoli florets.
3. {Take of Approx. 1 1/2 cups chopped, cooked chicken.
4. {Make ready 4 TBS of unsalted butter.
5. {Prepare 1 tsp of minced garlic.
6. {Make ready 2 cups of half & half (or heavy cream).
7. {Prepare 1 cup of shredded or grated parmesan cheese.
8. {Take 2 TBS of olive oil.
9. {Make ready To taste of salt and pepper.
10. {Prepare To taste of onion powder.

Steps to make Broccoli Chicken Fettuccine Alfredo:

1. Bring a large pot of water to boil..
2. Meanwhile, heat a large skillet over medium high heat with 1 tablespoon olive oil. Add the broccoli, season with a pinch of salt, pepper, and onion powder. Cook uncovered for about 4 minutes (until bright green). Add a splash of water and cook uncovered until broccoli is crisp tender..
3. Add the cooked chicken to the skillet with the broccoli and heat through. Remove from skillet and set aside. (Rotisserie chicken works great for this, or you can just cook your chicken fresh in the skillet once you remove the cooked broccoli)..
4. When water begins to boil, add fettuccine and cook until al dente (or your preferred consistency)..
5. Melt the butter and 1 TBS of olive oil in the skillet. Add the garlic and cook for about 30 seconds. Add the half & half and parmesan cheese. Cook until cheese is melted and sauce just begins to bubble then turn heat to low..
6. Drain pasta and reserve a bit of the water just in case you need to thin the sauce..
7. Add pasta to the skillet and toss to coat with sauce. Add cooked chicken and broccoli and combine well..
8. Serve topped with shredded parmesan cheese, if desired..

So that's going to wrap this up for this exceptional food broccoli chicken fettuccine alfredo recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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