Step-by-Step Guide to Make Award-winning Crockpot BBQ Meatballs

Crockpot BBQ Meatballs.

Crockpot BBQ Meatballs

Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, crockpot bbq meatballs. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Crockpot BBQ Meatballs is one of the most favored of recent trending meals on earth. It is easy, it's quick, it tastes yummy. It is enjoyed by millions daily. Crockpot BBQ Meatballs is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have crockpot bbq meatballs using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Crockpot BBQ Meatballs:

{Prepare of frozen meatballs (I keep some back for other meals).
{Get of BBQ sauce (I used Sweet Baby Ray's Sweet and Spicy).
{Get of brown sugar.
{Make ready of pineapple chunks *I just use the juice but you can add all.
{Take of garlic powder.

Steps to make Crockpot BBQ Meatballs:

First spray cooking spray in crockpot or use liner.
Put in meatballs and then the rest of the ingredients. Stir so well mixed..
Put on high for three hours. Put on low for 5 hours or longer..
Note: If you use homemade meatballs, make sure you sear the meatballs before putting them in the crockpot. Also, if you want an asian version...use just one bottle of grape jelly and half of asian garlic hot sauce. Both versions can be served with mashed potatoes or rice. I throw brocolli in the asian version..
I mentioned other meals for the frozen meatballs. We like to bake the meatballs in the toaster oven and have them with spaghetti or meatball hoagies..

So that is going to wrap it up for this special food crockpot bbq meatballs recipe. Thank you very much for your time. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!