Easiest Way to Make Perfect Chicken Fajitas

Chicken Fajitas.

Chicken Fajitas

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chicken fajitas. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Chicken Fajitas is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Chicken Fajitas is something which I've loved my entire life. They're nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook chicken fajitas using 17 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Fajitas:

  1. {Get 4 tablespoons of canola oil, divided.
  2. {Prepare 2 tablespoons of lemon juice.
  3. {Make ready 1-1/2 teaspoons of seasoned salt.
  4. {Prepare 1-1/2 teaspoons of dried oregano.
  5. {Take 1-1/2 teaspoons of ground cumin.
  6. {Get 1 teaspoon of garlic powder.
  7. {Prepare 1/2 teaspoon of chili powder.
  8. {Get 1/2 teaspoon of paprika.
  9. {Take 1/2 teaspoon of crushed red pepper flakes (optional).
  10. {Get 1-1/2 pounds of boneless skinless chicken breast, cut into thin strips.
  11. {Take 1/2 of medium sweet red pepper, julienned.
  12. {Prepare 1/2 of medium green pepper, julienned.
  13. {Take 1/2 of medium yellow pepper, julienned (optional).
  14. {Make ready 4 of green onions, thinly sliced.
  15. {Make ready 1/2 cup of chopped onion.
  16. {Make ready 6 of flour tortillas (8 inches), warmed.
  17. {Take of Optional: Shredded cheddar cheese, taco sauce, salsa, guacamole, sliced red onions and sour cream.

Steps to make Chicken Fajitas:

  1. In a large bowl, combine 2 tablespoons oil, lemon juice and seasonings; add the chicken. Turn to coat; cover. Refrigerate for 1-4 hours..
  2. While chicken is marinating, prepare and cut your peppers and onions..
  3. In a large cast-iron or other heavy skillet, sauté peppers and onions in remaining oil until crisp-tender. Remove and keep warm..
  4. Drain chicken, discarding marinade. In the same skillet, cook chicken over medium-high heat until no longer pink, 5-6 minutes. Return pepper mixture to pan; heat through..
  5. Spoon filling down the center of tortillas; fold in half. Serve with desired toppings..

So that is going to wrap it up with this special food chicken fajitas recipe. Thank you very much for reading. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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