Easiest Way to Prepare Ultimate Crockpot Kielbasa and Kraut with Beer 🍺

Crockpot Kielbasa and Kraut with Beer 🍺.

Crockpot Kielbasa and Kraut with Beer 🍺

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, crockpot kielbasa and kraut with beer 🍺. One of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

Crockpot Kielbasa and Kraut with Beer 🍺 is one of the most favored of recent trending foods on earth. It is easy, it's fast, it tastes delicious. It's enjoyed by millions every day. They are nice and they look wonderful. Crockpot Kielbasa and Kraut with Beer 🍺 is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook crockpot kielbasa and kraut with beer 🍺 using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Crockpot Kielbasa and Kraut with Beer 🍺:

{Prepare 2 of ropes kielbasa, cut into coins.
{Get 1 can (14.4 ounce) of shredded kraut, drained.
{Prepare 1 bottle of beer (your favorite brand!).
{Take 1/8 teaspoon of black pepper.
{Get 1/2 cup of Dijon mustard.
{Get 6 cloves of garlic, minced.
{Prepare of Bread.
{Prepare of Spicy mustard.

Instructions to make Crockpot Kielbasa and Kraut with Beer 🍺:

In your crockpot combine your cut up kielbasa, drained sauerkraut, beer, black pepper, Dijon mustard and minced garlic, stir lightly.......
Cover and cook on low heat for 5-6 hours.......
Serve on top of bread with a drizzle of spicy mustard and enjoy 😉!.

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