How to Make Quick Gobi Malai Curry in microwave

Gobi Malai Curry in microwave.

Gobi Malai Curry in microwave

Hey everyone, it's Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, gobi malai curry in microwave. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Gobi Malai Curry in microwave is one of the most well liked of recent trending meals in the world. It's simple, it's quick, it tastes delicious. It's appreciated by millions daily. Gobi Malai Curry in microwave is something which I've loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have gobi malai curry in microwave using 21 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Gobi Malai Curry in microwave:

{Take 1 of medium cauli flower.
{Prepare 2 tbsp of coconut scraped.
{Make ready 1/4 cup of milk or coconut milk.
{Prepare 7-8 of cashewnuts.
{Make ready 1 of onion chopped.
{Make ready 1 of onion sliced finely.
{Prepare 1 tsp of poppy or sesame seed paste.
{Take 1.5 tsp of fresh cream or malai.
{Make ready 2 of green chillies paste.
{Get 1 pinch of red chilli powder.
{Prepare 1/4 tsp of Shahi garam masala.
{Prepare 3-4 of cloves.
{Prepare 2 of green cardamoms.
{Get 1 of small stick cinnamon.
{Get 1 tsp of ginger paste.
{Prepare 1/2 tsp of garlic paste.
{Get 1 tbsp of chopped coriander.
{Get 1 tbsp of raisins.
{Get 1 tsp of ghee.
{Take 2 tbsp of refined oil.
{Make ready To taste of salt and sugar.

Steps to make Gobi Malai Curry in microwave:

Cut cauliflower into small florets discarding the stalks.Smear little salt.Add 1/4th cup water in a microsafe bowl and immerse the cauliflowers.Microwave high power for 2 minutes.Toss and microwave for 2 minutes.The florets should not be fully cooked..
Heat 1 tsp oil in a wok.Fry 1 chopped onion till transparent.Make a paste of curd,cashewnuts,poppy seeds,malai or fresh cream,green chillies.Add the fried onion and make a paste of all.Add ginger garlic paste.Scrape fresh coconut..
Heat 2 tbsp oil and fry the sliced onion crispy brown.Set aside.In the remaining oil sprinkle half crushed whole garam masala.Toss the wet masala for few minutes to remove the raw smell of onion garlic.Add salt and sugar to taste.Add 1 pinch red chilli powder and garam masala.Add the half steamed cauliflowers and toss once.Pour in the microsafe bowl and sprinkle ghee.Microwave high power for 2 minutes.Toss and microwave for 1 minute or till done and masala coats cauliflower..
Sprinkle ghee and garnish with fried onion,chopped coriander and few raisins.Serve hot with rice,pulao,puris or paratha..

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