How to Make Super Quick Homemade Mexi Queso Chicken & Rice

Mexi Queso Chicken & Rice.

Mexi Queso Chicken & Rice

Hey everyone, it's Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, mexi queso chicken & rice. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Mexi Queso Chicken & Rice is one of the most well liked of recent trending meals on earth. It's enjoyed by millions every day. It's easy, it is fast, it tastes delicious. Mexi Queso Chicken & Rice is something which I have loved my entire life. They're nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have mexi queso chicken & rice using 10 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Mexi Queso Chicken & Rice:

{Make ready 4 of boneless skinless chicken breasts.
{Prepare of Mexi seasonings of choice: Mrs. Dash Spicy, cumin, chili powder.
{Prepare of garlic powder, black pepper, ground red pepper.
{Make ready 1 pkg. of Spanish Style Rice, or your favorite kind, or homemade.
{Get of Queso:.
{Prepare 2 Tbsp. of flour.
{Make ready 2 Tbsp. of butter.
{Get 1 cup of milk.
{Prepare 1 cup of shredded Monterey Jack cheese, not pre-packaged!.
{Get of Couple quick dashes of ground red pepper & black pepper.

Steps to make Mexi Queso Chicken & Rice:

Cook rice according to package directions; keep warm..
Cook chicken breasts seasoned with seasonings of choice. Keep warm..
In a medium saucepan, melt butter..
Stir in flour until clumped..
Slowly whisk in milk until lumps are dissolved..
Add in seasonings and cheese..
Stir until smooth and thickened..
Set up plating station..
Enjoy!.

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