Step-by-Step Guide to Prepare Favorite Easy and Quick Simmered Chicken Tenders and Tofu

Easy and Quick Simmered Chicken Tenders and Tofu.

Easy and Quick Simmered Chicken Tenders and Tofu

Hello everybody, it's Louise, welcome to my recipe page. Today, we're going to make a distinctive dish, easy and quick simmered chicken tenders and tofu. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Easy and Quick Simmered Chicken Tenders and Tofu is one of the most popular of current trending meals in the world. It's appreciated by millions every day. It's simple, it's fast, it tastes delicious. Easy and Quick Simmered Chicken Tenders and Tofu is something that I've loved my whole life. They're nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have easy and quick simmered chicken tenders and tofu using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Easy and Quick Simmered Chicken Tenders and Tofu:

{Take 4 of pieces Chicken tenders.
{Take 1/2 block of Tofu (silken).
{Take 1/2 of Carrot.
{Make ready 1 of to garnish Mitsuba.
{Prepare 400 ml of Dashi stock.
{Prepare 1 1/2 tbsp of Mirin.
{Prepare 1 tbsp of Soy sauce.
{Make ready 1 pinch of Salt.
{Get 1 of Katakuriko.

Steps to make Easy and Quick Simmered Chicken Tenders and Tofu:

Julienne the carrot, and cut the tofu into 8 even portions..
Remove the sinew from the chicken tenders..
Slice each chicken tender diagonally into 3-4 even pieces and lightly sprinkle with salt..
Thinly dredge the chicken tenders in katakuriko..
Blanch the julienned carrot..
Add the mirin and soy sauce to the dashi stock, and then add the tofu, carrot, and chicken tenders and simmer..
Turn the chicken tenders over occasionally to allow them to fully cook and simmer until the broth thickens..
Season with salt, plate, garnish with some mitsuba, and you're done..

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