How to Make Any-night-of-the-week Mozambique sauce

Mozambique sauce.

Mozambique sauce

Hello everybody, it's Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, mozambique sauce. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Mozambique sauce is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Mozambique sauce is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have mozambique sauce using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Mozambique sauce:

{Prepare of a light beer.
{Make ready of goya.
{Make ready of red hot buffalo sauce.
{Get of Frank's red hot hot sauce.
{Make ready of an onion diced.
{Prepare of Quarter of a lemon.
{Make ready of chopped garlic.
{Prepare of flour.
{Get of a pound of butter.

Steps to make Mozambique sauce:

Pour beer into pot along with all ingredients except flour and half of the butter and boil for 45 min-1hr.
Add your lemon in in last 15 minutes of boiling.
Turn heat off construct a roux and add into your sauce until bright orange consistency.

So that is going to wrap it up for this special food mozambique sauce recipe. Thanks so much for reading. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!