How to Prepare Super Quick Homemade Crock pot meat balls

Crock pot meat balls.

Crock pot meat balls

Hey everyone, it is Drew, welcome to our recipe site. Today, we're going to prepare a distinctive dish, crock pot meat balls. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Crock pot meat balls is one of the most well liked of current trending meals on earth. It's appreciated by millions every day. It is simple, it's quick, it tastes delicious. Crock pot meat balls is something that I have loved my whole life. They're fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook crock pot meat balls using 4 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Crock pot meat balls:

  1. {Take 1 bag of frozen meatballs.
  2. {Make ready 1-16 oz of jar sauerkraut (drained).
  3. {Prepare 2 cans of jellied cranberry sauce.
  4. {Take 2 cans of bold Manwich sauce.

Instructions to make Crock pot meat balls:

  1. Place ingredients in a slow cooker or crock pot. Mix well and place on simmer for 4 hours..
  2. Serve on Hawaiian rolls as meatball sliders, on hot dog buns or sub buns..

So that's going to wrap it up with this exceptional food crock pot meat balls recipe. Thank you very much for reading. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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