How to Prepare Quick Aloo gobi Masala

Aloo gobi Masala.

Aloo gobi Masala

Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a special dish, aloo gobi masala. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

Aloo gobi Masala is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Aloo gobi Masala is something which I've loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook aloo gobi masala using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Aloo gobi Masala:

{Prepare 150 gm of Potato.
{Make ready 1 of Cauliflower - medium size.
{Make ready 1 of Tomato.
{Take 1" of Ginger slice.
{Take 1 tsp of Coriander powder.
{Take 1/2 tsp of Turmeric powder.
{Take To taste of Salt.
{Prepare 1 tsp of Garam masala powder.
{Get As needed of Ghee.
{Prepare As needed of Oil.
{Take 1 tsp of Cumin seeds.

Steps to make Aloo gobi Masala:

First step involves washing of cauliflower. Cut cauliflower into pieces and wash them in lukewarm water. Now peel off potato skins and cut it into cubes. Wash it well..
Now boil oil in pan and temper it with Cumin seeds. Add potato cubes. Fry it..
As potatoes becomes golden, add cauliflower in the same oil..
Fry it till it becomes golden in colour. In the meantime prepare the masala paste for gravy. Blend tomato and ginger..
Now add the masala paste in the pan. Add coriander powder, turmeric powder, salt and ghee..
Let it cook in low flame. Don't cover it. As masala starts giving oil, add water..
Now rise the flame and let the water boil. As water starts boiling, check the taste. Add sugar if needed..
Finish it after adding some dollop of ghee..

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