Recipe of Homemade Simple Pork Mole Enchiladas
Simple Pork Mole Enchiladas.
Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, simple pork mole enchiladas. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.
Simple Pork Mole Enchiladas is one of the most popular of recent trending foods on earth. It's enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Simple Pork Mole Enchiladas is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook simple pork mole enchiladas using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Simple Pork Mole Enchiladas:
- {Take of slow cooked shredded chicken or pork.
- {Get of Queso Fresco cheese.
- {Prepare of Ready made mole sauce.
- {Take of spns vegtable oil.
- {Get of yellow corn totillas.
Instructions to make Simple Pork Mole Enchiladas:
- Cook tortillas in oil slightly so they can be rolled without breaking and then stack to cool.
- Next use a 9×13 casserole dish to stuff tortillas with the meat and roll up. Its going to look similar to this vegetarian one I found a picture of Yum Yum.
- Now you don't have to but I like to heat the sauce a lil before I put it on the tortillas.
- After you have done covered the enchilladas in mole sauce. Crumble the cheese over the top.
- Bake at 400 degrees for twenty minutes.
- And the Apple soda is just good to drink on the side.
So that's going to wrap it up for this special food simple pork mole enchiladas recipe. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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