Simple Way to Prepare Favorite Crockpot Thai Peanut chicken

Crockpot Thai Peanut chicken.

Crockpot Thai Peanut chicken

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, crockpot thai peanut chicken. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Crockpot Thai Peanut chicken is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Crockpot Thai Peanut chicken is something which I've loved my entire life. They're nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have crockpot thai peanut chicken using 12 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Crockpot Thai Peanut chicken:

{Prepare 2 tbs of minced garlic.
{Get 2/3 c of peanut butter.
{Take 1 c of chicken broth.
{Take 1 lb of boneless skinless chicken breast chopped into cubes.
{Prepare 1 cup of shredded zucchini.
{Prepare 1/3 cup of sou sauce.
{Get 1 tsp of sugar.
{Make ready 1 of small red pepper cut into thin strips.
{Prepare 1/2 of lime squeezed.
{Prepare 1 of travel bag peanuts chopped for garnish.
{Make ready of Optional: cilantro for garnish.
{Prepare 1 box of cooked linguini noodles.

Steps to make Crockpot Thai Peanut chicken:

Add garlic, peanut butter, broth, chicken, zucchini, soy sauce, sugar, and red pepper to slow cooker. Stir to combine. Cook on low for 4-5 hours or on high for 2-3 hours. A half hour before you are going to serve, add in lime juice and 1/2 cup of cilantro if desired. Chop chicken into bite size pieces. Serve over noodles & garnish with peanuts and cilantro if desired..
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