Step-by-Step Guide to Make Ultimate Grilled Chicken Waffle Club
Grilled Chicken Waffle Club.
Hey everyone, it is John, welcome to my recipe page. Today, we're going to make a special dish, grilled chicken waffle club. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Grilled Chicken Waffle Club is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It's simple, it is fast, it tastes delicious. Grilled Chicken Waffle Club is something that I've loved my whole life. They're fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have grilled chicken waffle club using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Grilled Chicken Waffle Club:
- {Prepare 4 of waffles.
- {Make ready 6 of strips bacon.
- {Make ready 4 of slices of tomato.
- {Get 2 of Lettuce leaves.
- {Prepare 1 tsp of 1/2 fat mayo.
- {Get 2 of boneless,skinless chicken breast.
- {Make ready of Basting Sauce.
- {Take 2 tbsp of ketchup.
- {Take 1 tbsp of maple syrup.
- {Prepare 1 tbsp of Franks red hot sauce.
Instructions to make Grilled Chicken Waffle Club:
- Mix together the basting Sauce and set aside..
- Make your favourite waffles (or toast already made waffles) **I added a bit of syrup to the batter to carry that maple flavor over..
- Season your chicken breast with salt and pepper, and grill until cooked. Basting with the sauce in the last 5 min of cook time..
- Assemble: place chicken on bottom Waffle, then your bacon, tomato, lettuce and smear a bit of mayo on top Waffle..
- Serve with your favorite sides. ENJOY 😆😆.
So that is going to wrap it up for this exceptional food grilled chicken waffle club recipe. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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