Step-by-Step Guide to Prepare Speedy Seriously Good Scallops Sautéed in Miso Butter Soy Sauce

Seriously Good Scallops Sautéed in Miso Butter Soy Sauce.

Seriously Good Scallops Sautéed in Miso Butter Soy Sauce

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, seriously good scallops sautéed in miso butter soy sauce. One of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

Seriously Good Scallops Sautéed in Miso Butter Soy Sauce is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It's simple, it is fast, it tastes yummy. They are nice and they look wonderful. Seriously Good Scallops Sautéed in Miso Butter Soy Sauce is something that I've loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have seriously good scallops sautéed in miso butter soy sauce using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Seriously Good Scallops Sautéed in Miso Butter Soy Sauce:

{Take of scallops.
{Get of Onion.
{Take of Mushrooms (king oyster, maitake, shimeji, etc.).
{Prepare of Green onion.
{Prepare of Garlic.
{Make ready of Butter.
{Get of Combined seasoning.
{Take of Soy sauce.
{Make ready of Sugar.
{Take of Miso.
{Get of plus Water.
{Take of -.
{Make ready of Lemon juice.

Steps to make Seriously Good Scallops Sautéed in Miso Butter Soy Sauce:

Slice the onion and garlic, and chop the mushrooms into preferred sizes. Coat the scallops with katakuriko (not listed). Mix together all the ingredients for the combined seasoning..
Heat half the butter in a frying pan, and sauté the garlic until fragrant. Add the onions and cook until soft. Add the mushrooms and sauté quickly. When cooked, transfer onto a dish..
Heat the rest of the butter in the frying pan, and cook the scallops on both sides. Add half the combined seasoning , cover the pan, and let steam for a little..
After steaming for a minute, add the cooked vegetables from Step 2 and the rest of the combined seasoning into the pan to mix. Serve with some green onions and lemon juice if you'd like..

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