How to Prepare Ultimate The Best Chilli Beans

The Best Chilli Beans.

The Best Chilli Beans

Hey everyone, it is Drew, welcome to my recipe page. Today, we're going to make a special dish, the best chilli beans. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

The Best Chilli Beans is one of the most well liked of current trending meals on earth. It's simple, it's quick, it tastes delicious. It's appreciated by millions every day. They're fine and they look fantastic. The Best Chilli Beans is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook the best chilli beans using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make The Best Chilli Beans:

{Get 600 g of ground beef.
{Get 439 g of black beans.
{Prepare 794 g of diced tomatos.
{Get 1/2 of onion.
{Get 453 g of peppers (red, orange, or yellow).
{Get 2 tbsp of cumin.
{Prepare 1 tbsp of garlic powder.
{Make ready 1 tsp of paprika.
{Get 2 tbsp of chilli powder.
{Make ready 1/2 tsp of black pepper.
{Make ready 1 tsp of salt.
{Prepare 6 tbsp of sower cream.
{Take of cheddar cheese (Desired amount).
{Make ready of cracker (Desired amount).

Instructions to make The Best Chilli Beans:

Dice the onion and peppers..
Prepare the large pot. Heat the pot over low heat to medium heat. Make sure to spread the oil..
Put onion, pepper and seasonings (cumin, garlic powder, paprika, chilli powder, black pepper, salt) in the pot. Cook for 5 to 7 minutes or until the onion brown. Make sure you keep stirring to prevent from burning..
Add ground meat in the pot. Cook for 10 minutes or until the meat brown..
Add diced tomato. Simmer for 15 minutes..
Drain the beans and add in the pot. Simmer for 30 minutes or until the chilli become thick. Make sure to stir often..
Place the chilli in a bowl. Add 1 tbsp of sour cream on top. Spread cheese to taste. (My recommendation is 2 tbsp for 1 serve) Serve them with crackers on the side!.

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