Step-by-Step Guide to Prepare Homemade Collard Greens

Collard Greens.

Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, collard greens. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Collard Greens is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is easy, it's quick, it tastes yummy. Collard Greens is something which I've loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have collard greens using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Collard Greens:

1. {Prepare 1 bag of cleaned collard greens.
2. {Prepare 1 of ham hock bone or leftover ham bone.
3. {Get 1 cup of cubed ham or leftover ham.
4. {Get 2 cup of water.
5. {Make ready 1 Tablespoon of vinegar.

Instructions to make Collard Greens:

1. Place ham hock in pot and pour bag over it then top with ham and bacon pieces add seasonings now.. I use salt lightly, pepper, garlic, and laity it of Lawrys salt.
2. Place on a medium high heat once it comes to boil you will hear a simmer stir and cover pot with lid .. Looks similar to this.
3. Stir occasionally for at least 2 hrs I do mine on lowest setting simmer.. They will turn a dark green.. But taste as you go you might not like yours as tender as mine!.
4. 🙂🙃😋.

So that's going to wrap this up with this special food collard greens recipe. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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