Easiest Way to Prepare Super Quick Homemade Tom Kah Kai

Tom Kah Kai.

Tom Kah Kai

Hey everyone, it's Drew, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, tom kah kai. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Tom Kah Kai is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They're fine and they look fantastic. Tom Kah Kai is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook tom kah kai using 17 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Tom Kah Kai:

  1. {Take 100 grams of chicken breast.
  2. {Take 200 ml of water.
  3. {Prepare 8 slices of galangal.
  4. {Prepare 1 clove of garlic.
  5. {Get 1/2 of onion.
  6. {Prepare 1 stalk of lemongrass (broken up and sliced into 2 cm strips).
  7. {Make ready 3 of mushrooms cut in half (oyster if available).
  8. {Make ready 1 of baby corn.
  9. {Make ready 5 of cherry tomatoes.
  10. {Make ready 4 of small chillies.
  11. {Take 1 tbsp. of Fish sauce.
  12. {Take 1 tsp. of Sugar.
  13. {Get 2 of kaffir lime leaves (torn into pieces, discard stem).
  14. {Get 1 tbsp. of Lime juice.
  15. {Prepare 1 of spring onion.
  16. {Take of Small bunch of cilantro (chopped). Also recommend saving and smashing the root end with a knife for added aromatics.
  17. {Make ready of Small bunch of spring onion, sliced into 3 cm pieces.

Steps to make Tom Kah Kai:

  1. Prep all ingredients.
  2. Put coconut milk in a pan and bring to a boil. Add garlic, lemongrass and galangal and bring to a boil..
  3. Add chicken (do not stir! Press chicken down to submerge and add more liquid if required). Bring back to a boil, add baby corn, onion and tomato and stir roughly once chicken is no longer surface raw. Bring back to a boil once again..
  4. Add chillies, fish sauce, sugar (palm if possible) and kaffir lime leaves. Cook gently for 3 minutes..
  5. Turn off the heat and add the lime juice and sprinkle with chopped spring onion and cilantro..

So that's going to wrap it up with this special food tom kah kai recipe. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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