Step-by-Step Guide to Make Quick Honey Garlic Salmon

Honey Garlic Salmon.

Honey Garlic Salmon

Hello everybody, it's Drew, welcome to our recipe page. Today, we're going to prepare a special dish, honey garlic salmon. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Honey Garlic Salmon is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Honey Garlic Salmon is something that I have loved my entire life. They're nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have honey garlic salmon using 6 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Honey Garlic Salmon:

  1. {Take 1 1/4 lb of salmon.
  2. {Take 4 clove of minced garlic.
  3. {Take 1 tsp of ground ginger.
  4. {Make ready 1/2 cup of honey.
  5. {Get 1/4 cup of soy sauce substitute.
  6. {Make ready 2 pinch of cayenne pepper.

Steps to make Honey Garlic Salmon:

  1. Combine garlic, ginger, honey, soy substitute and cayenne pepper in a small bowl and whisk together..
  2. Cut salmon into 4 equal pieces and place in a small dish or plastic zip-top bag. Add sauce and allow to marinate for 15 to 30 minutes..
  3. Preheat oven to 350°F..
  4. Heat a large skillet over medium-high heat. Sear two pieces of salmon at a time, face down for 1-2 minutes. Remove from skillet and place skin-side down in a large, lightly greased baking dish..
  5. Repeat the previous step with remaining pieces of salmon. Place baking dish in preheated oven on top rack to bake for 15-20 minutes..
  6. Halfway through the total baking time, baste fish with remaining marinade and return to oven to finish cooking..
  7. While salmon continues to cook, heat remaining marinade over medium-high heat bringing to a boil while stirring continually. Boil until reduced to a sauce of the desired consistency, about 3-5 minutes..
  8. Remove salmon from oven when finished cooking (when the internal temperature is about 145 degrees), drizzle with sauce mixture and enjoy!.

So that's going to wrap this up for this special food honey garlic salmon recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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