Step-by-Step Guide to Prepare Favorite Loaded chicken Alfredo
Loaded chicken Alfredo.
Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, loaded chicken alfredo. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Loaded chicken Alfredo is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Loaded chicken Alfredo is something which I've loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have loaded chicken alfredo using 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Loaded chicken Alfredo:
- {Get 4 of chicken breasts (roughly) cut into bite sized pieces.
- {Prepare 3 clove of garlic, crushed.
- {Prepare 1/3 cup of diced onion.
- {Prepare 1 of olive oil.
- {Make ready 16 oz of package fettuccini.
- {Get 8 large of whole mushrooms.
- {Make ready 16 oz of package frozen broccoli.
- {Prepare 1/4 cup of all-purpose flour.
- {Prepare 3 cup of whole milk. this is a rough estimate since I forgot to measure it :-\ :-).
- {Get 1/2 stick of butter.
- {Prepare 1 1/4 cup of parmesan cheese, grated.
Instructions to make Loaded chicken Alfredo:
- In a large pot start some water to boil. Once it's boiling add the pasta and about a tablespoon of salt.
- Warm about 2 tablespoons olive oil in large fry pan. I used my chicken frying pan. Add crushed garlic and diced onion. 'sweat' for about 5-6 minutes..
- After you've sweated the garlic and onion add the chicken. Cook until no longer pink. Salt and pepper it a little..
- Remove chicken, leaving the juice/oil, to a bowl. The frozen broccoli...poke a few holes in one side of the bad (if you don't have the stream in the bag kind) and microwave for about 6-7 minutes. While this is going on go on to the next step..
- To the juice left in the pan, sprinkle the flour and with a wisk stir in butter and cook for about 5 minutes. Medium heat..
- Add the milk, slowly at first. Whisk to make it smooth. Once all the milk is added add the mushrooms and chicken. A little salt and pepper. Cook on medium/high stirring often about 30 minutes. Might be less, just till it's thickened a bit..
- After it's thickened add the broccoli and parmesan cheese. Mix well. Salt and pepper if you need. The pasta should be done and drained by now, add it to the rest and mix it all up. Serve with garlic bread if you like!.
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So that's going to wrap this up for this exceptional food loaded chicken alfredo recipe. Thank you very much for your time. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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