Simple Way to Make Ultimate mushroom cheese jalapenos de vinagre and avacado omelet

mushroom cheese jalapenos de vinagre and avacado omelet.

mushroom cheese jalapenos de vinagre and avacado omelet

Hey everyone, it's Brad, welcome to my recipe page. Today, we're going to make a special dish, mushroom cheese jalapenos de vinagre and avacado omelet. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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To get started with this particular recipe, we have to prepare a few ingredients. You can cook mushroom cheese jalapenos de vinagre and avacado omelet using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make mushroom cheese jalapenos de vinagre and avacado omelet:

{Prepare of eggs beaten in a bowl.
{Prepare of sliced mushrooms of ur choice.
{Prepare of avacado.
{Prepare of jalapenos en vinagre sliced length wise.
{Take of shredded cheese or 2 slices of pre sliced cheese.
{Take of oil.

Steps to make mushroom cheese jalapenos de vinagre and avacado omelet:

heat oil in fry pan add mushrooms and jalapenos and sautee till mushrooms are golden brown.
add beaten eggs to the pan and lift sides and tilt pan to allow what egg is stuck in center to go to pan.
when egg looks mostly cooked add cheese and flip half of the egg up on the other half.
let sit for about 1-2 minutes so cheese melts then transfer to plate.
slice avacado and place on top.
enjoy as is or in a heated tortilla as a burrito.

So that is going to wrap it up with this special food mushroom cheese jalapenos de vinagre and avacado omelet recipe. Thank you very much for your time. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!