Steps to Prepare Super Quick Homemade Teftini, Beef over Fettuccine

Teftini, Beef over Fettuccine.

Teftini, Beef over Fettuccine

Hey everyone, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, teftini, beef over fettuccine. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Teftini, Beef over Fettuccine is one of the most favored of current trending meals on earth. It's appreciated by millions daily. It's simple, it is quick, it tastes delicious. Teftini, Beef over Fettuccine is something which I have loved my entire life. They're nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook teftini, beef over fettuccine using 29 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Teftini, Beef over Fettuccine:

{Get of Meatball patties---------------------.
{Prepare 1-1/4 pound of ground chuck 80 /20.
{Prepare 1 cup of cooked rice.
{Make ready 1 teaspoon of kosher salt.
{Make ready 1/2 teaspoon of ground black pepper.
{Prepare 1/2 teaspoon of ground paprika.
{Make ready 1 of large egg.
{Take 1 teaspoon of minced garlic.
{Make ready 1/2 of medium onion grated.
{Get 1 of small carrot peeled and grated fine.
{Prepare 1-1/2 cup of Italian breadcrumbs.
{Get of Pasta----------------------.
{Take 1 pound of Fettuccine pasta.
{Make ready As needed of water to boil pasta.
{Take 1 tablespoon of extra Virgin olive oil.
{Get 2 tablespoons of chopped parsley.
{Take 2 tablespoons of extra Virgin olive oil.
{Get of Sauce--------------------------.
{Take 28 ounces of tomato sauce.
{Make ready To taste of kosher salt.
{Take 1 teaspoon of granulated garlic powder.
{Get To taste of ground black pepper.
{Take 1/2 cup of sour cream.
{Make ready 1 tablespoon of dill weed.
{Make ready 2 tablespoons of chopped parsley.
{Take of Garnish-----------------------.
{Make ready 1 tablespoon of chopped parsley for garnish.
{Get of Frying-----------------.
{Prepare As needed of oil to fry the meatballs/ patties.

Steps to make Teftini, Beef over Fettuccine:

Mix the ground chuck, grated onion, grated carrots, minced garlic, egg, paprika, salt, and pepper. Heat the oil..
Form into mini patties. I rolled it out and used a small cookie cutter to get a uniform size..
Coat each patty with the breadcrumbs and in medium depth of hot oil, fry till golden brown. If it isn't quite done it will finish when simmering in the sauce..
Move each one when finished frying to a paper towel to absorb excessive amounts of oil..
Boil the pasta according to instructions on the package. Add olive oil and parsley to the pasta after you drain it. Coat each piece of pasta..
Heat the tomato sauce. Add the spices and simmer 7 minutes then add the rest of the sauce ingredients. Taste adjust the seasonings to your desired taste..
Mix well it should become orange in color..
Simmer the sauce for 15 minutes then add the meat patties..
Simmer for 15 minutes..
Let them sit off heat covered 15 minutes. This will allow the sauce to seep into the meatballs a bit. Now serve on top of the Fettuccine..
Garnish with parsley. Serve, I hope you enjoy.

So that is going to wrap it up for this exceptional food teftini, beef over fettuccine recipe. Thanks so much for your time. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!