Recipe of Super Quick Homemade Greens and cabbage

Greens and cabbage.

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, greens and cabbage. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Greens and cabbage is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is simple, it's fast, it tastes yummy. Greens and cabbage is something that I've loved my whole life. They're nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have greens and cabbage using 14 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Greens and cabbage:

1. {Prepare 1 bag of fresh greens not canned.
2. {Get 1 head of cabbage.
3. {Get 1 pack of bacon.
4. {Make ready of Ham hock.
5. {Make ready of Salt.
6. {Prepare of Pepper.
7. {Take of Hot crushed peppers.
8. {Make ready Stick of butter.
9. {Take of Garlic cloves 4.
10. {Get 6 of chicken bouillon cubes.
11. {Get 1 of onion.
12. {Take 1 of green pepper.
13. {Take of Italian seasoning.
14. {Take of Hot sauce.

Instructions to make Greens and cabbage:

1. Chop cabbage into small strips.
2. Soak in water cabbage and greens in sink and mix them up let sit in water.
3. In LARGE pot fill a little more that halfway with water add all other ingredients (chop onion green pepper and cloves).
4. Bring to a boil and cover let turn to med heat let lightly boil for 10 to 15 minutes.
5. Add cabbage and greens not all at once about 1/4 of the cabbage and greens at a time wait about 15 minutes before adding more.
6. Once all is in let cook for 40 minutes.
7. Reduce heat.
8. Enjoy.

So that is going to wrap this up for this special food greens and cabbage recipe. Thanks so much for reading. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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