Recipe of Quick Stuffed Acorn Squash

Stuffed Acorn Squash.

Stuffed Acorn Squash

Hello everybody, it is Jim, welcome to our recipe page. Today, we're going to make a special dish, stuffed acorn squash. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Stuffed Acorn Squash is one of the most popular of current trending foods on earth. It's simple, it's fast, it tastes yummy. It's enjoyed by millions daily. Stuffed Acorn Squash is something which I have loved my entire life. They're fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have stuffed acorn squash using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Stuffed Acorn Squash:

  1. {Prepare of acorn squash.
  2. {Take of evoo, split.
  3. {Prepare of quinoa, rinsed.
  4. {Make ready of water.
  5. {Take of dried cranberries.
  6. {Take of toasted papitas, see my papitas recipe.
  7. {Take of green onion.
  8. {Make ready of chopped parsley.
  9. {Make ready of garlic cloves.
  10. {Make ready of lemon juice.
  11. {Get of grated Parmesan.
  12. {Prepare of feta or goat cheese, I used feta for this one.
  13. {Take of Salt and pepper to taste.

Instructions to make Stuffed Acorn Squash:

  1. Preheat oven to 425 Cut squash and remove seeds. Take 1 Tbls evoo and rub down. I salted them and added extra seasoning from my roasted papitas. *see papitas recipe. Bake squash for 35-45 min. Until fork pierces easily..
  2. Meanwhile, prep ingredients for stuffing. Add a small amount of evoo and sauté garlic and green onion until fragrant. Set aside..
  3. Add rinsed quinoa and water to pot and bring to a boil uncovered. Once boil begins, reduce heat and let simmer 18-20 mins. Once all water is absorbed remove from heat and add cranberries, cover to steam for 5 mins..
  4. Once quinoa is cooked, add all other ingredients and the other Tbls of evoo, except the cheeses. You can add those once the mixture has cooled a bit..
  5. When your squash is done or near done you should fill the holes with your cheesy quinoa mixture and continue cooking for another 15 mins to get it all melty..
  6. Serve and enjoy.

So that's going to wrap this up for this exceptional food stuffed acorn squash recipe. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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