Simple Way to Make Any-night-of-the-week Meatballs with Mushroom Sauce

Meatballs with Mushroom Sauce.

Meatballs with Mushroom Sauce

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, meatballs with mushroom sauce. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Meatballs with Mushroom Sauce is one of the most popular of recent trending meals in the world. It's easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Meatballs with Mushroom Sauce is something which I've loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook meatballs with mushroom sauce using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Meatballs with Mushroom Sauce:

{Get 250 gr of grounded beef.
{Take 1/2 cup of breadcrumbs.
{Get 1 of egg.
{Take 1 tbsp of homemade mild rub -- https://cookpad.com/us/recipes/2667371-mild-homemade-rub.
{Make ready 50 gr of mozzarella, cubed.
{Prepare 2 tbsp of oil.
{Take 2 tbsp of flour.
{Get 1 tbsp of butter.
{Make ready 1 cup of broth.
{Prepare 1/2 of onion, sliced thinly.
{Prepare 125 gr of button mushrooms (champignon), sliced.
{Make ready 1 tbsp of chopped celery.

Instructions to make Meatballs with Mushroom Sauce:

Mix ground beef, breadcrumbs, egg, and homemade mild rub. Knead a bit. Form a ball and insert mozzarella inside. Seal it. Do it with the remaining of the mixture. I'd like to store them in the fridge for about 15 minutes, but you can skip this part if you're in a hurry..
Heat oil in a pan (medium). Add the meatballs and flip them around occasionally until the surface is brown. Remove them from pan and set aside..
Lower the heat. Add butter to the pan, then flour. Mix until it becomes a roux, adding broth bit by bit until you get a thick mixture..
Add the onion. When the onion has become a bit translucent, add mushrooms, then celery..
Add the meatballs to the pan and cover for five minutes or so..

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