Recipe of Award-winning Greek meatballs
Greek meatballs. Greek Meatballs nutrition per serving, meatballs only. Greek Meatballs (Keftedes) - Delicious Variations. One of my personal favourite variation is the traditional fragrant soutzoukakia recipe!
The seasonings are garlic, shallots, orange zest. Flavorful and delicious, these Greek meatballs are super easy to make, melt in your mouth tender, and will have everyone begging for seconds. Greek Meatballs with Tzatziki Sauce are perfect for dinner or an appetizer!
Hey everyone, it's Drew, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, greek meatballs. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Greek meatballs is one of the most well liked of recent trending meals on earth. It's enjoyed by millions daily. It's simple, it is quick, it tastes delicious. Greek meatballs is something which I have loved my entire life. They're nice and they look fantastic.
Greek Meatballs nutrition per serving, meatballs only. Greek Meatballs (Keftedes) - Delicious Variations. One of my personal favourite variation is the traditional fragrant soutzoukakia recipe!
To begin with this recipe, we must prepare a few ingredients. You can cook greek meatballs using 8 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Greek meatballs:
- {Make ready of ground pork andd turkey about 2lbs of each.
- {Make ready 1 package of feta cheese.
- {Get 3 of eggs.
- {Get 1-2 c. of breadcrumbs.
- {Make ready 1 of medium onion diced.
- {Prepare 2 Tbs of od minced garlic.
- {Make ready 3 of medium tomatoes diced.
- {Get 3/4 can of spinach strained.
Loaded with spices, lemon zest and even feta cheese, they are sure to please anyone who loves Greek flavors! Greek Meatballs - These herb-filled meatballs are an exotic spin on classic meatballs with robust Homemade Traditional Greek Meatballs. Greek food is known for its fresh, zesty, and savory meal. Greek meatballs, also known as Keftedes, are a popular appetizer dish and served as part of a mezze platter.
Instructions to make Greek meatballs:
- Mix together all ingredients and form into meatballs. bake at 325 for 30 min on cookie sheet. flip and bake 15 to 20 min longer..
- Finished out of oven..
For extra deliciousness, I added crumbled feta cheese in these meatballs. A juicy, flavorful, Greek meatball filled with fresh herbs and garlic just sounds like a good time, doesn't it? Well these easy greek meatballs with extra flavorful tzatziki sauce are definitely a good time. Greek meatballs or keftedes, often called the Greek National food are really easy to make. This recipe is a version of one of my favorite Greek recipes, Keftedes, that I fall back on all the time.
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