Recipe of Super Quick Homemade Healthy chicken and rice stirfry

Healthy chicken and rice stirfry.

Healthy chicken and rice stirfry

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, healthy chicken and rice stirfry. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Healthy chicken and rice stirfry is one of the most favored of current trending meals in the world. It's enjoyed by millions every day. It's easy, it's fast, it tastes yummy. They're fine and they look fantastic. Healthy chicken and rice stirfry is something that I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook healthy chicken and rice stirfry using 15 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Healthy chicken and rice stirfry:

  1. {Prepare 1 large of onion.
  2. {Make ready 250 grams of quartered button mushrooms.
  3. {Get 2 large of green bell peppers, julienned.
  4. {Prepare 150 grams of mangetout.
  5. {Get 150 grams of baby corn broken into bite Size chunks.
  6. {Take 2 medium of carrots, julienned.
  7. {Prepare 4 large of skinned chicken breasts sliced into strips.
  8. {Make ready 1 1/2 cup of cooked rice.
  9. {Make ready 1 1/2 tsp of crushed garlic.
  10. {Take 1 tbsp of sweet chilli sauce.
  11. {Take 1 1/2 tsp of hot Peri peri sauce.
  12. {Prepare 1 of salt to season.
  13. {Take 1 of freshly cracked black pepper.
  14. {Get 1 1/2 tsp of crushed dried thyme.
  15. {Make ready 1 tbsp of masala/chilli powder.

Instructions to make Healthy chicken and rice stirfry:

  1. Slice onions thinly and add to wok with a little bit of oil. Cook until translucent but still a bit firm.
  2. Take onions out of wok, keep aside. Add the rest of the vegetables except the mushrooms to wok. Cook until tender but still crisp. Then remove from wok..
  3. Add chicken to wok and season with salt pepper thyme masala and crushed garlic. You can add a little bit of oil or water to the wok if it's too dry. Then add sauces. Cook until done..
  4. Add all the veggies and stir into chicken. You will also add the uncooked mushrooms in now. Stir till well combined..
  5. Lastly, add the cooked rice and stir into the chicken and veggie mixture. I've coloured the rice yellow by boiling it with a bit of turmeric.
  6. Cook for a few more minutes till done. The veggies must still be tender but crisp. You can add whatever seasonings you like, and whatever vegetables you like. You could also substitute the rice for noodles. Enjoy!.

So that is going to wrap this up with this special food healthy chicken and rice stirfry recipe. Thank you very much for reading. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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