Recipe of Quick Smothered Chicken Breasts

Smothered Chicken Breasts.

Hello everybody, I hope you are having an amazing day today. Today, we're going to make a distinctive dish, smothered chicken breasts. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Smothered Chicken Breasts is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It's simple, it is fast, it tastes delicious. Smothered Chicken Breasts is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have smothered chicken breasts using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Smothered Chicken Breasts:

1. {Get of Chicken.
2. {Prepare 4 of Skinless Chicken Breasts.
3. {Take 1/4 tsp of Season Salt.
4. {Take 1/4 tsp of Lemon-pepper Seasoning.
5. {Prepare 1 tbsp of Canola Oil.
6. {Take of Topping For Chicken.
7. {Take 4 of Bacon Strips.
8. {Make ready 1 medium of Onion.
9. {Take 1/4 cup of Brown Sugar.
10. {Prepare 1/2 cup of Shredded Cheese.

Instructions to make Smothered Chicken Breasts:

1. To start, sprinkle chicken with season salt and lemon-pepper. In a large skillet cook the chicken in the canola oil until cooked through. Remove and keep warm..
2. In that same skillet, cook the bacon (cut in half to make 8 pieces,) until crisp..
3. Drain skillet keeping 2 tablespoons of the juices..
4. Add the 2 tablespoons to a skillet, saute the onion and brown sugar until onion is tender and golden brown..
5. Place two bacon pieces on top of each chicken. Top with the onion mix, and then shredded cheese (of your choice, I use colby.).
6. (from taste of home recipes).

So that is going to wrap it up with this exceptional food smothered chicken breasts recipe. Thank you very much for your time. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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