How to Prepare Homemade Mushroom and Cheese Orzo Bake

Mushroom and Cheese Orzo Bake.

Mushroom and Cheese Orzo Bake

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, mushroom and cheese orzo bake. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Mushroom and Cheese Orzo Bake is one of the most popular of current trending meals on earth. It's simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Mushroom and Cheese Orzo Bake is something that I have loved my whole life. They're nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook mushroom and cheese orzo bake using 16 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Mushroom and Cheese Orzo Bake:

  1. {Get of canola oil.
  2. {Get of butter.
  3. {Prepare of sliced portobello mushrooms, sliced.
  4. {Take of red onion, diced.
  5. {Take of cooked orzo.
  6. {Make ready of fresh parsley, chopped.
  7. {Get of milk.
  8. {Prepare of -10 3/4 oz. cream of chicken soup.
  9. {Take of teriyaki sauce.
  10. {Get of garlic powder.
  11. {Take of salt & pepper.
  12. {Get of shredded mozerella cheese.
  13. {Get of Topping.
  14. {Take of shredded mozerella cheese.
  15. {Take of sliced almonds.
  16. {Get of dried parsley.

Steps to make Mushroom and Cheese Orzo Bake:

  1. Preheat oven to 375°..
  2. In a small skillet, saute onions and mushrooms with canola oil and butter until onions are transclucent and mushrooms are tender. Set aside..
  3. In a large bowl whisk milk and cream of chicken soup together with teriyaki sauce, salt & pepper, garlic and 3 tbsp fresh parsley..
  4. To the soup mixture add in cooked orzo, sautéed onions and mushrooms and 2/3 cup mozerella cheese. Stir well..
  5. Transfer mixture to a greased (I used non stick cooking spray) casserole dish. Top with sliced almonds, 1/4 cup mozerella cheese then lastly the dried parsley..
  6. Bake for 20 minutes until heated thoroughly and bubbly..

So that is going to wrap it up with this special food mushroom and cheese orzo bake recipe. Thank you very much for reading. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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